SPECIAL OCCASIONS MENU  

                                


Martin's Restaurant caters to special occasions. We customize a menu to suit the occasion. 

Below you will see a custom menu designed for New Year's Eve.

We have two seating available


 

MARTIN’S RESTAURANT     

7200 N. OCEAN BLVD MYRTLE BEACH SC 29572

RESERVATIONS 843 449-1368 

EARLY SEATING MENU

5.00PM TO 6.30

Appetizers

Scottish smoked salmon

Capers & Bermuda onion

Cajun crepe

Tenderloin tips, tasso, onion, tomatoes, & peppers in crepe

Topped with béarnaise sauce

Soup

Consommé with sherry   

Salad

Fresh mixed salad greens

Choice of dressing

Main course

Filet mignon with béarnaise

Broiled tomato & scallop potatoes

Grouper Key West

Citrus butter with orange sections & angel hair pasta

Pork chop Marsala

With mushrooms, sweet marsla wine & demi glace

Seafood Newburg

Shrimp, scallops, lobster & crab meat with creamy bisque sauce

Served with rice

Dessert selection

Chocolate mousse, apple pie, vanilla ice cream

Or cheese cake

$28.00

Late seating

MARTIN’S RESTAURANT     

7200 N. OCEAN BLVD MYRTLE BEACH SC 29572  843 449-1368

LATE SEATING MENU 7.00PM – UNTILL

Champagne toast

Appetizers

Scottish smoked salmon

Capers & Bermuda onion

Coconut shrimp

With orange horseradish sauce

Cajun crepe

Tenderloin tips, tasso, onion, tomatoes, & peppers in crepe

Topped with béarnaise sauce

Soups

Truffle infused consommé with sherry

Cream of asparagus  

Salads

Fresh mixed salad greens

Choice of dressing

Caesar salad

Main course

Filet mignon with béarnaise

Broiled tomato & scallop potatoes

Grouper Key West

Ala francese topped with citrus butter sauce

Scallop potatoes

Pork chops Marsala

Two center cut chops with mushrooms & sweet marsala wine sauce

Angel hair pasta

Seafood Newburg

Shrimp, scallops, lobster & crab meat with creamy bisque sauce

Served with rice

Dessert

Ask your server about our selection

Entertainment by Glenn Taylor  @ 8.00pm

$59.00