Dinner Menu

MONDAY – SATURDAY: 5:00PM – 9:00PM

Appetizers

  • Jumbo Shrimp Cocktail
    $9.00
  • French Onion Au Gratin
    $6.00
    Caramelized onion with beef broth, white wine & French bread, topped with Gruyere cheese then baked.
  • Chicken Quesadilla
    $10.00
    Served with Pico de Gallo & Cilantro Cream.
  • Chef Tim’s Chili with Chips
    $8.00
  • Chicken Wings
    (8) $9.00 | (12) $12.00 | (16) $15.00
    Hot, Honey BBQ or Garlic Parmesan

Soups & Salads

  • Baked Potato Soup
    Bowl $5.00 | Cup $3.00
    Served with Cheddar Cheese
  • House Salad
    Large $6.00 | Small $3.00
    Add Chicken, Salmon or Shrimp for additional up-charge.

Kid's Menu

  • Angel Hair Pasta
    $8.00
    Served with marinara sauce
  • Grilled Cheese
    $8.00
    Served with French Fries
  • Chicken Fingers
    $9.00
    Served with French Fries
  • Bacon Cheeseburger
    $12.00
    Served with Lettuce, Tomato, Pickle Spear, & French Fries
  • Chicken Sandwich
    $10.00
    Blackened or Grilled. Served with Lettuce, Tomato, Pickle Spear & French Fries

Entrees

  • Herb Marinated Chicken Breast
    $15.00
    Sautéed chicken breast in olive oil and fresh herbs. Served with lemon rice & grilled vegetables.
  • Wienerschnitzel – Best in 1000 miles
    $18.00
    Breaded veal or chicken cutlet. Served with choice of Baked Potato or French Fries.
  • Filet Mignon
    5 oz. $18.00 or 7 oz. $26.00
    Served with choice of Baked Potato or French Fries
  • Surf & Turf
    $35.00
    7 oz. filet & 4 oz. cold water lobster tail. Served with Baked Potato or French Fries.
  • Shrimp Scampi
    $18.00
    Jumbo shrimp sauteed in olive oil, garlic, wine & butter. Served over angel hair pasta.
  • Fresh Atlantic Salmon
    $19.00
    Severed Grilled or Blackened with choice of Baked Potato or French Fries
  • Chicken Parmigiana
    $16.00
    Breaded chicken breast with marinara, topped with cheese and then baked. Served with angel hair pasta with marinara sauce.